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Ingredients
2l water
(&half a litre jahressuppe - in that case minestrone from Antje)
2 middle-sized zucchini
1 small carrot
1 big or some small potatoes
5 garlic cloves
1 big green chili
1 nice piece of ginger
half a handful of dried lovage
salt, pepper, organic stock for seasoning
This soup can also be used as a fasting soup, unless you garnish
with a piece of butter (alternatively cream) roasted pumpkin seeds and pumpkin oil
Preparation (around 30 min.)
Wash, brush and cut vegetables,
place it in a steamer and cook for 5 to 10 min.,
puree well, remove foam,
season to taste, ready
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